





Russian Rhodiola Spagyric
Rhodiola rosea
Harvested in the Altai mountainous region of Russia.
Flavors/Temps Profile: Root & Rhizomes – Sweet, Bitter, Astringent, Dry, Cold. Stems
Leaves & Shoots – slighty, Bitter, Astringent, Rosey flavors, Cold.
1-5 drops to begin, on the tongue or in a beverage.
Suspended in 100% Cane Spirits
Small - 4ml
Large- 8ml
Rhodiola rosea
Harvested in the Altai mountainous region of Russia.
Flavors/Temps Profile: Root & Rhizomes – Sweet, Bitter, Astringent, Dry, Cold. Stems
Leaves & Shoots – slighty, Bitter, Astringent, Rosey flavors, Cold.
1-5 drops to begin, on the tongue or in a beverage.
Suspended in 100% Cane Spirits
Small - 4ml
Large- 8ml
Rhodiola rosea
Harvested in the Altai mountainous region of Russia.
Flavors/Temps Profile: Root & Rhizomes – Sweet, Bitter, Astringent, Dry, Cold. Stems
Leaves & Shoots – slighty, Bitter, Astringent, Rosey flavors, Cold.
1-5 drops to begin, on the tongue or in a beverage.
Suspended in 100% Cane Spirits
Small - 4ml
Large- 8ml